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NMOT: Nam Mane Oota Tindi
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Sabudana Vada | Sago Potato Patties
Methi Pulao | Green Fenugreek Rice
Sambar for Idli | Hotel style sambar for Idli
Aloo Paneer Paratha | Potato Cottage Cheese Flat Bread
Dal Fry | Lentil Curry
Vegetable Biryani
Mushroom Biryani
Bassaru | Soppu Bele Bassaru
Vangi Bath | Brinjal/Eggplant Rice
Shavige Uppittu | Vermicelli Upma | Semiya Upma
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